Fisher and Paykel 7 Series Contemporary 30 Inch Wide 1.6 Cu. Ft. Electric Combi Oven with Air Fry and Steam Cooking

This combination steam oven is designed for the home chef, helping to effortlessly create healthy and delicious dishes. It pairs seamlessly with companion products such as the vacuum seal drawer or warming drawer.

Features:

• 1.9 cu. ft. capacity meets the needs of most homes in a space saving design
• Guided touchscreen cooking makes it simple to cook using various functions, recipes, and food types
• Broil option exposes food to extremely high heat for fast and healthy meals
• Convection baking provides even heat distribution for improved browning and crisping
• The steam clean feature helps tackle stubborn spills, allowing for a quick wipe-down
• 18 oven functions including Steam, Sous Vide, Air Fry and Vent Bake
• Oven includes baking element, air fry, broil element, sabbath mode, steam cooking, and warm function
• Easily maintain a spotless oven; Steam Clean lifts stubborn spills for quick wipe-downs
• Pair with Fisher and Paykel's vacuum seal drawer companion product for effortless Sous Vide preparation (sold separately)
• Covered under a 2 year manufacturer warranty

Product Technologies:

• Combination Cooking: Elevate every ingredient with combination steam cooking. By blending dry convection heat with adjustable steam levels, you can preserve the delicate texture of seafood like salmon and snapper, maintain the essential vitamins and minerals in greens, and enhance the rich flavors of prime cuts of meat.

• Steam Cooking: Steam is eight times more efficient at conducting heat than convection, which means this combi steam oven can cook at reduced times and lower temperatures. It perfectly balances steam with convection heat, ensuring exceptional temperature accuracy for perfect roasting and crafting signature dishes.

• Sous Vide: Perfect for delicate dishes like snapper or salmon, steam cooking preserves nutrients and texture, offering a healthier way to enjoy meals. With specialized steam functions, including Sous Vide, the combi steam oven brings out the best in every ingredient, ensuring your creations are both nutritious and delicious.

Specifications:

• Total Capacity: 1.6 Cu. Ft.
• Broil Element: Yes
• Convection: Yes
• Sabbath Mode: Yes
• Self Cleaning: Yes
• Depth: 22-1/4"
• Height: 18"
• Width: 29-15/16"
• Cutout Depth: 23"
• Cutout Height: 19"
• Cutout Width: 31"